Put all ingredients except okra and garam masala in a pot or pressure cooker and add some water that is enough to tender the meat.
Cook it until the meat is tender. In pressure cooker beef takes almost 20-25 minutes to get tender, it depends on how fresh the meat is.
When meat is tender, remove the lid and cook on high flame until oil comes on top.
Add some water and add okra and squeeze half lemon.
dish out and sprinkle garam masala powder.
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